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      Home Chef Charlie Parker Culinary Flair Bar Snacks

      The Origin Tootsie Roll Snack Bars for Your Next Vacation

      by Bella
      May 16, 2023
      in Bar Snacks
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      The Origin Tootsie Roll Snack Bars for Your Next Vacation
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      Are you a fan of sweets? Do you enjoy exploring new treats and trying out different recipes? If yes, then you’re in for a treat! I’ve stumbled upon a delicious recipe for Tootsie Roll Bars that I absolutely have to share with you. But before we dive into the recipe, let’s take a look at the history and fun facts about Tootsie Rolls.

      Tootsie Roll: The Delicious History

      Did you know? Tootsie Rolls were the first penny candy to be individually wrapped and sold? They were invented in 1896 by Leo Hirshfield in New York City. It’s believed that the candy was his nickname for his daughter Clara, whose nickname was Tootsie. The candy was named after her, and it has since become one of the most iconic American sweets.

      A Recipe to Satisfy Your Sweet Tooth: Tootsie Roll Bars

      If you’re looking for a sweet treat that’s easy to make and incredibly delicious, then you have to try Tootsie Roll Bars. This recipe is sure to satisfy your sweet tooth and leave you wanting more.

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      Tootsie Roll Bars

      Ingredients:

      • 1/2 cup unsalted butter, softened
      • 1/2 cup granulated sugar
      • 1/2 cup brown sugar
      • 1 egg
      • 1/2 teaspoon vanilla extract
      • 1 cup all-purpose flour
      • 1/2 teaspoon baking powder
      • 1/4 teaspoon salt
      • 12 oz. Tootsie Rolls, unwrapped and chopped into small pieces

      Instructions:

      1. Preheat your oven to 350°F (175°C).
      2. Cream butter and sugars together until light and fluffy.
      3. Add egg and vanilla and mix to combine.
      4. In a separate bowl, whisk together flour, baking powder, and salt.
      5. Add dry ingredients to wet ingredients and mix until just combined.
      6. Gently fold in chopped Tootsie Rolls.
      7. Press the mixture into an 8-inch square baking pan lined with parchment paper.
      8. Bake for 25-30 minutes, or until golden brown. Let cool before cutting into bars.

      These bars are perfect for packing in your lunch or serving as a snack at your next get-together.

      Important Note about the Recipe

      Don’t be tempted to skip the parchment paper! The Tootsie Rolls can become quite sticky and make it difficult to remove the bars from the pan. Using parchment paper ensures that you won’t have any trouble removing them.

      Fun Facts About Tootsie Rolls

      Here are some fun facts that you probably didn’t know about Tootsie Rolls:

      • Tootsie Rolls were included in American soldiers’ rations during World War II.
      • There are 18 million Tootsie Rolls made every day, which equals about 64 billion Tootsie Rolls each year.
      • Tootsie Rolls were the first candy to be promoted with a full-scale advertising campaign.
      • The longest Tootsie Roll ever made was over 64 feet long and weighed over 3,000 pounds.

      Conclusion

      From the history of Tootsie Rolls to a delicious recipe for Tootsie Roll Bars – I hope you’ve enjoyed this article and learned something new. It’s always fun to explore the history and fun facts about the sweets that we love. So, the next time you enjoy a Tootsie Roll, remember the story behind this iconic American candy.

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      Bella

      Bella

      Hello & welcome to my blog! My name is Bella Sungkawa and I'm a 29-year-old independent blogger with a passion for sharing about fashion and lifestyle.

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